Buckalew’s Dinner Menu

 

Manhattan Clam Chowder,

She Crab Soup or House Salad

(one choice per group)

 

Rolls & Butter

 

Choice of:

 

Grilled 8 oz. NY Strip Steak

topped with White Truffle Butter served with Baked Potato

& Seasonal Vegetables

or

Jumbo Lump Crab Cake

Served with a Red Beet & Horseradish Remoulade,

Rice and Seasonal Vegetables

or

˝ Rotisserie Chicken

Honey BBQ glazed

  served with Baked Potato

 & Seasonal Vegetables

 

Chocolate or Vanilla Ice Cream

Pecan or Caramel Apple Pie

(one choice per group)

 

Coffee, Hot Tea, Soft Drinks

 

 

 

 

 

(Groups of 15-90)